The ingredients in Avec Tous Spice were carefully curated to capture Louisiana flavor in a way that is far more complex than just adding salt and cayenne to your food.

The perfect balance of salt, spice, and rich flavor allows you to use it like a rub, blackening seasoning, or grill seasoning without making your food overly salty or spicy. Season a pot of gumbo, stew, or soup and add the perfect amount of rich smoky flavor. Sauté a pan of veggies and add just the right amount of heat, and sea salt. Avec Tous Spice has less than half the sodium of traditional Cajun seasonings. Don't be afraid to shake it on anything.